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Archive for the ‘books’ Category

More culinary observations from this past week:

The Halfmoon Diner is one of Halfmoon’s best-kept secrets - they make a terrific bowl of chili, and the best coconut cream pie I’ve ever had. The service is great, the prices are terrific, and you can get in and out of there in 35 minutes on a [...]

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Some culinary observations from the past week or so:

International Delight makes a delicious (dare I say, Wendalicious?) coffee creamer called Marshmallow Mocha. It’s a Limited Edition, so I’d better stock up. I normally don’t like sweetener in my coffee, but this stuff is great. Absolutely chock-full of noxious-sounding chemicals, but I only put [...]

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